These gluten-free cold noodles are perfect for summer. I love taking them on picnics in the park or on a beach day, as they pack easily into a cooler. You…
Side Dish
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These Bacon Wrapped Green Beans are sweet, spicy and full of rich flavor. You can quickly prepare them for dinner or make them ahead and pop them in the oven…
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I love potato salad and think it’s great for so many different occasions, but what I didn’t necessarily love was the amount of mayo I was consuming when I ate…
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Brussels sprouts are my favorite vegetable and I know exactly why. Growing up, we would eat Brussels sprouts, but they were nothing like how I prepare them today. Back then,…
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These Velvety Fondant Potatoes are so worth making – the perfect side dish on your Whole30. Imagine these served with my Steak Chimichurri, literally a perfect Whole30 meal. They absorb…
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The ingredient that steals the show in this Whole30 Crunchy Fennel Salad is definitely the fennel. It’s such an underestimated and forgotten vegetable that whenever I use it, I question…