Creamy Vegan Pasta Salad Recipe To Check In 2024

Are you looking for a delicious Creamy Vegan Pasta Salad Recipe To Check In 2024 to try out this summer? Look no further! This creamy vegan pasta salad is not only packed with flavor, but it’s also nutritious and easy to make. Read on to find out how you can make this delicious dish in just 20 minutes.

Creamy Vegan Pasta Salad Recipe To Check In 2024

If you’re looking for a creamy vegan pasta salad recipe that’s sure to please, look no further! This dish is packed with flavorful sun-dried tomatoes, fresh basil, and a zesty lemon dressing. It’s the perfect summertime meal or side dish for any potluck or picnic.

Creamy Vegan Pasta Salad Recipe To Check In 2024

Creamy Vegan Pasta Salad

If you're looking for a delicious and easy vegan pasta salad recipe, look no further! This Creamy Vegan Pasta Salad is the perfect dish to bring to potlucks, picnics, and BBQs. It's also great for meal prep and makes a tasty lunch or dinner. Best of all, it only takes about 15 minutes to make!
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes


  • -1 12 oz package of pasta (I used shells, but any type will work)
  • -1/2 cup vegan mayonnaise
  • -1/4 cup white vinegar
  • -1 tablespoon sugar
  • -1 teaspoon salt
  • -1/4 teaspoon black pepper
  • -1 15 oz can of black beans, drained and rinsed
  • -1 red bell pepper diced
  • -1 green bell pepper diced
  • -1/2 cup chopped fresh parsley


  • In a pot, bring some water to a boil and cook the pasta according to the package instructions. Drain the cooked pasta and rinse it with cold water.
  • In a bowl, mix together all of the dressing ingredients until well combined.
  • In another bowl, mix together the cooked pasta, diced tomatoes, chopped basil, and olives. Pour the dressing over the salad and mix everything together until evenly coated. Serve immediately or store in the fridge for later.

How to Make the Creamy Sauce For the Pasta Salad

In a medium-sized pot, heat up the vegan butter or olive oil over medium heat. Once melted, add in the garlic and onion. Sauté for 3 to 5 minutes until both are translucent.

Next, stir in the flour and salt, then whisk in the plant-based milk until no clumps remain. Raise the heat to high and bring the sauce to a boil while continuing to whisk.

Once boiling, lower the heat back to medium and let the sauce simmer for 2 minutes until it thickens up. Then, take it off the heat and stir in the nutritional yeast flakes (optional). Set aside.


This creamy vegan pasta salad is a great dish to serve up for family and friends. Not only is it easy to make, but it also packs a flavorful punch that will leave everyone craving seconds. This recipe can easily be adapted to suit any dietary preferences or lifestyle needs, so you can feel confident knowing that everyone at the table will enjoy this delicious meal. With its burst of flavor and versatility, this Creamy Vegan Pasta Salad Recipe To Check In 2024 should definitely be on your must-try list.