It’s to nobody’s surprise that breakfast and brunch are my favorite meals of the day. I love preparing this simple, open-faced Broccoli & Bacon Omelet Recipe as a great meal to start my day that includes healthy ingredients and a ton of flavor. They are so easy to prepare and you can use whatever ingredients … Read more
I recently purchased a dutch oven for making this Braised Short Ribs Recipe and absolutely love it! I wanted something that I could use in the oven to cook roasts different types of meats for hours. I love my pressure cooker, but there is something about a dutch oven that fills your home with the … Read more
This Simple Make-Ahead Bacon Wrapped Green Beans Recipe is sweet, spicy and full of rich flavor. You can quickly prepare them for dinner or make them ahead and pop them in the oven while preparing your main course. Get it right, wrap it tight. When you wrap your bundles, only use about 8-12 green beans. … Read more
Tuna Noodle Casserole was a favorite growing up, but it was typically made using noodles and a dairy-based soup that didn’t necessarily leave me feeling well. After adapting more of a paleo and Whole30 style of eating, I wanted to recreate a healthier spin on this comfort classic. It’s simple to make and is a … Read more
This Whole30 Velvety Fondant Potatoes Recipe is so worth making – the perfect side dish on your Whole30. This recipe absorbs so many incredible flavors and is crispy on the outside yet rich and tender in the center. This recipe is featured in the 2020 New York Times Best Seller, “Cooking Whole30“ cookbook. For this recipe, … Read more
The ingredient that steals the show in this Whole30 Crunchy Fennel Salad Recipe is definitely the fennel. It’s such an underestimated and forgotten vegetable that whenever I use it, I question why I don’t use it more often. It’s great in salads, blended in soups, or sautéed with other vegetables. It also gives this salad … Read more
This hearty, Instant Pot Sweet Potato Pumpkin Chili Recipe is the perfect one-pot meal that is ready in a flash. I love making this meal because there is minimal clean up and it makes enough to feed a crowd or leftovers for the week. The amount of meat and veggies make this a very hearty … Read more
Glazed Balsamic Bacon Brussels sprouts Recipe are my favorite recipe and I know exactly why. Growing up, we would eat Brussels sprouts, but they were nothing like how I prepare them today. Back then, they were frozen and placed in the microwave or blanched in boiling water. By the time they made it to the … Read more
This easy, Dutch Oven Whole30 Beef Roast Recipe is perfect for those cold winter nights when you are craving something warm and comforting. Best of all, it requires minimal prep and tastes as though you’ve been cooking all day long. What if I don’t have a dutch oven? I highly recommend a dutch oven if … Read more